Menu

Breakfast

Monday to Friday 8:00 – 14:30
Saturday 9:00 – 15:00

Granola with Yoghurt and Homemade Compote

Pistachio, mixed nuts, coconut flakes, dried cranberries topped with mixed fruit and honey

6.8


Mixed Fruit with compote (Vegan)

Mixed fruit salad with homemade compote

5.0


Coconut Porridge

Ghee (ayurvedic butter), coconut milk, coconut oil, dates, topped with mixed nuts and dried fruit – (also available as vegan option)

7.8


Chia Bowl

Chiaseeds, cocnut milk, yoghurt, seasonal fruit, homemade Granola, mango puree – (also available as vegan option coconut yoghurt)

7.9


Breakfast Burger

Hashbrown baked with cheese, bacon, smashed avocado, poached egg, honeymayo, spinach on a brioche bun

9.9


Rührei mit Salzbutter auf Sauerteigbrot

Three eggs on slice of sourdough and salty butter on the side

6.9


Poached Eggs with Feta Avocado Smash on Sourdough

Two poached eggs, feta, lemon, watercress, smashed avocado, served on a slice of sourdough

8.9


Avocado Smash on Sourdough

Lemon, watercress, smashed avocado, cherry tomatoes, olive oil served on a slice of sourdough

7.5


Salmon on Sourdough

Smoked salmon, cream cheese on a slice of sourdough topped with radish, red onion and dill

7.6


Buttermilk Pancakes

Served with mixed fruit and homemade compote or Bacon, salty butter and maple syrup

8.9


Sourdough Toasties

Triple cheese Or Smoked ham and cheese with tomato chutney

5.5

Drinks

Espresso Single/ Double

1.8/ 2.2


Long Black

2.5


Cappuccino

2.9


Flat White

3.4


Caffe Latte

3.6


Batch Brew

3.2


Goldene Milk

Tumeric, ginger, honey and oatmilk

3.6


Hot Chocolate

3.6


Tea

Fresh mint tea , fresh ginger tea , green tea, black tea

3.5


Softdrinks 0.33 l

Rhubarb, currant, apple

2.8


Fresh Orange Juice

3.5


Fresh Apple and Carrot Juice

3.5